The waters around Salalah are an angler’s paradise, providing a rich bounty of sea-fresh delights. Every Thursday, prize catches from local fishermen are handed over to Anantara chefs to craft a spectacular gourmet feast. Choose your favourite fish and seafood dishes from a lavish selection of cooking styles, local and global flavours, and made-to-order dishes at live stations. Indulge in our special Seafood Night in the stylish dining room, or outside on the terrace, overlooking the pool and Arabian Sea beyond. Click on link to book or dial us at +96823228242